Almond

28th January 2017

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#cyw #Almond #coloryourworld

Admittedly, I like Almonds….

Like – when they’re scattered liberally over a bakewell sponge or

Made in to powder, and mixed with other ingredients for marzipan

Overall, the taste is really great in a cake

Nutty and sweet – from the seed that escapes from that

Delicately pitted light brown casing

Some would say – they’re delicious! (especially in chocolate!)

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